Article 5

We have some exciting news! Because you are a Food Tank subscriber, we are offering you a FREE opportunity to attend an exclusive interactive webinar featuring Simran Sethi, journalist, author, and educator focused on food, sustainability and social change, on Wednesday, April 13 at 12pm EST. You can register now by clicking HERE!
Sethi will present on "Saving by Savoring - The Delicious Reclamation of Foods We Love.” Embedded in every conversation about feeding people, conserving natural resources, and ensuring a healthy diet, both now and in the future, is the threat of the loss of agricultural biodiversity.

Conservationists don’t have a word for what we, the eaters, can do. They haven’t considered us as part of their struggle. But we are. We all have a vested interest in what sustains us. The most important form of conservation is one that touches us all: saving foods and drinks by consuming them.

Sethi spent close to five years meeting tireless, courageous, and innovative people dedicated to making our food supply secure, abundant, and more delicious. She has traveled across six continents to listen to the intimate stories of our foods and ways we can better save—and savor—them.

Join Sethi in this exclusive Food Tank webinar to find out more about the loss of agricultural biodiversity, efforts to conserve endangered foods, and ways we can help save the foods we love.

Don't miss out! Click HERE to secure your spot. Hurry, space is limited.

If you are unable to join us, make sure to follow #FoodTank on Twitter to catch speaker highlights as we live tweet during this interactive experience.

I hope you can join us!

Sincerely,